Characteristics:

Deep black currant aroma and flavour. Just imagine a currant bush full of berries! 

Luxury Ingredients:

Black tea, Blackberry leaves, Cornflower + Mallow + Sunflower petals, Natural flavours.

Brewing:

Put 1 slightly heaped teaspoon per cup (200-260ml) in teapot

Pour freshly boiled water over the tea. (100°C is the ideal temperature)

Steep for 3-7 minutes.

Antioxidant Level: High

Caffeine Content: Medium

Region: Sri Lanka (Nuwara Eliya + Dimbula + Uva)

Allergy Advice: May contain traces of nuts